Pimento Cheese Spread
I love pimento cheese. I love it on crackers as a snack. I love it between bread as a sandwich for lunch. It's the quintessential "munchy" that combines the creamy, smooth texture of cheese with the pungent bite of roasted red pepper. It is also one of the foods I remember most fondly growing up. It was just always there ... in Mom's refrigerator, in Grandma's refrigerator ... I always had access to it.
I always have some in my refrigerator, too.
Then, one day, I didn't. ...