Welcome!
Hi, there! Thanks for visiting Rooted in Foods. I'm Niki, a tourism educator, writer, and self-proclaimed food nerd. I have a passion for vintage cookbooks and old newspaper food sections, and revive classic recipes by utilizing modern cooking techniques and kitchen appliances.
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Inspired by Germany
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Culinary Travelers is a publication that highlights our food-related travel experiences and explores American heritage through its regional cuisines. The free newsletter is delivered monthly.
Breakfast Ideas
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