day : 16/03/2014 1 result

Oatmeal Scones

In honor of my Scotch-Irish roots ... and, of course, St. Patrick's Day, I popped out of bed this morning and made oatmeal scones for breakfast.  Okay, I didn't exactly pop out of anywhere. It was more like a slow drag. I'm not a morning person!  I am, however, an oat person ... love them in anything! Oats were a mainstay of the Scotch-Irish diet because the climate ... cool and wet ... made them easy to grow.  Oats were used in everything from quick breads and cakes to being ...