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Rooted in Foods Logo
  • Home
  • Cooking
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      • Appetizers
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      • Soup and Salad
      • Side Dishes
      • Main Dishes
      • Sweet Treats
    • German Food
    • Heritage Cookbooks
    • Tips & Tools
  • Genealogy
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Whiskey

apple jack rumtopf
Beverages | German Food | German Heritage | Recipes

Apple Jack Rumtopf in the Midwest

ByNiki Davis September 13, 2015July 2, 2024

My mom frequently talks about rum pots that the old German women made in the summer months when she was growing up. The traditional German Rumtopf (rum pot) is a concoction of fruit – berries work great – soaked in sugar and rum. The fruit is then used to top ice cream or cakes and…

Read More Apple Jack Rumtopf in the MidwestContinue

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