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Rooted in Foods Logo
  • Home
  • Cooking
    • Recipes
      • Appetizers
      • Breads
      • Breakfast
      • Soup and Salad
      • Side Dishes
      • Main Dishes
      • Sweet Treats
    • German Food
    • Heritage Cookbooks
    • Tips & Tools
  • Genealogy
    • My Ancestor’s Kitchen
    • Family History
    • German Heritage
    • Scottish Heritage
    • Surnames
    • Tips & Ideas
  • Etiquette
  • About
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making sauerkraut

German Food | Recipes | Side Dishes

Homemade Sauerkraut

ByNiki Davis March 30, 2014May 19, 2021

I only remember Mom making sauerkraut a few times when I was growing up.  We loved to eat it, but we didn’t love to smell it every time we walked through the kitchen! Mom used to talk about the “old German women” on her street when she was a kid (old was probably my age…

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