Skip to content
Facebook Instagram YouTube
Rooted in Foods Logo
  • Home
  • CookingExpand
    • RecipesExpand
      • Appetizers
      • Breads
      • Breakfast
      • Soup and Salad
      • Side Dishes
      • Main Dishes
      • Sweet Treats
    • German Food
    • Heritage Cookbooks
    • Tips & Tools
  • GenealogyExpand
    • My Ancestor’s Kitchen
    • Family History
    • German Heritage
    • Scottish Heritage
    • Surnames
    • Tips & Ideas
  • Etiquette
  • About
  • Contact
Rooted in Foods Logo
  • Home
  • Cooking
    • Recipes
      • Appetizers
      • Breads
      • Breakfast
      • Soup and Salad
      • Side Dishes
      • Main Dishes
      • Sweet Treats
    • German Food
    • Heritage Cookbooks
    • Tips & Tools
  • Genealogy
    • My Ancestor’s Kitchen
    • Family History
    • German Heritage
    • Scottish Heritage
    • Surnames
    • Tips & Ideas
  • Etiquette
  • About
  • Contact

asparagus

Grilled Asparagus
Recipes | Side Dishes

Grilled Asparagus with Smoked Salt

ByNiki Davis June 10, 2017October 18, 2024

I will only eat asparagus two ways … grilled and roasted. Asparagus was one of my least favorite vegetables when I was a kid. In fact, I wouldn’t touch it … and gave a couple cans of it away to the food pantry once, much to my mother’s dismay (apparently it wasn’t cheap!).  Today, however,…

Read More Grilled Asparagus with Smoked SaltContinue

Facebook Instagram YouTube Threads

Policies and Disclosures

© 2025 Rooted in Foods - WordPress Theme by Kadence WP

Scroll to top
Search