An Outlander Inspired Dinner Party
February 16th is nearing and I’m excited! Outlander season 5 premieres that night!
I was a latecomer to Diana Gabaldon’s Outlander series, reading the first novel, Outlander, over 20 years after it first published in 1990. I was hooked. As a result, I spent the better part of the following two years reading through all eight books. Hungry for more of the fabulously written characters, I then moved on to the novellas.
The Outlander series makes me think how an author creates such a beautifully rich world full of characters that readers easily love or hate.
When Starz premiered season 1 in 2014, I was in love all over again. Here we are, 6 years later, awaiting season 5 and book 9.
The Outlander Kitchen Cookbook
Not too long after finding Outlander, I found Theresa Carle-Sanders’s blog, the Outlander Kitchen. Being the lover of all things history, all things food, and all things Scottish… I was beyond giddy. Her cookbook of the same title was released in 2016. It is a wonderful companion for the foodie. Recipes were delicately extracted from the books to create something delicious on which we can feast. Literally.
Dinner, Outlander Style
To celebrate the upcoming premiere, I hosted a little gathering on my own ridge… okay, at my dining room table. It was simple, nothing too outlandish. I “shopped” my house to create the tablescape and drew inspiration from Theresa’s recipe for roasted chicken and tatties.
For dinner, I served spatchcock citrus-herbed chicken with roasted potatoes.
Rosemary herbed wheat bread – made in my breadmaker – was the perfect way to soak up all the lovely juices from the chicken.
The decor was simple and a bit rustic. I used masculine dinner plates with plates a navy trim. A more feminine gray plate with a floral pattern topped the dinner plate. These little gray plates have the look of a Scottish pattern. A Douglas plaid scarf made a makeshift table runner and coordinating plaid napkins helped set the scene.
The centerpiece was built on a rustic wooden tray with wooden candlesticks. The silver deer is part of my Christmas decor but it fits the theme in a unique way.
If you want to read more about how to create a dinner party for your favorite book, movie, or TV show, read my recent article in the Southern Illinoisan newspaper.
This post contains affiliate links. For more information, please read our policies. Affiliate income helps offset the cost of Rooted in Foods and is greatly appreciated.
